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How to be savvy with a Whole Chicken

As part of our #LowWasteInitiatives this month, we challenged our resident chef Jess (@the_culinary_cartel) to get savvy with a whole chicken.  Buying a whole bird is a very economical choice, allowing you to purchase better quality meat and stretch the chicken further through a number of meals.  Jess broke down the whole bird – check out how […]

5 Christmas main dishes to WOW your guests!

Stuck for ideas on what to serve your Christmas guests this year?  Look no further! These four delicious main dishes will completely WOW your guests this Christmas – from the Classic Turkey, to a tasty Vegan Hot Pot, the biggest Pig in Blanket you ever did see, a crowd pleasing Ginger beer Gammon and a […]

#LowWaste Halloween

We all know that opting for seasonal veg is a great way to keep our carbon footprint as low as possible, and with Halloween just around the corner, pumpkins are a popular seasonal veg choice this week. But did you know that half of the pumpkins bought for Halloween carving are thrown away? Pretty terrifying stuff! […]

Feed 4 for £5 Recipes

If you need some midweek dinner inspiration but don’t want to spend a fortune, check out our ‘Feed 4 for £5’ recipe series, with new recipes added regularly!   Vegan Harissa Braised Chickpeas Ingredients  1 onion 3 tbsp oil 400g can chickpeas 1 cucumber 2 garlic cloves, peeled and grated 2 tbsp harissa 1 medium sweet […]

What’s the difference between a biscuit and a cookie?

There’s biscuit on the brain with thanks to The Great British Bake Off’s biscuit challenge this week. But if you’ve ever wondered about the difference between a biscuit and a cookie (and it just so happens you’d also like four delicious Air Fryer biscuit recipes) –  read on. It’s all in the texture Originating from […]

10 Chocolate Recipes for International Chocolate Day

In case you were looking for an excuse to indulge in something chocolatey today… because its Monday, and because the weekend is now 5 days away again… look no further than the fact it is ‘International Chocolate Day!’ So whether you are a dark chocolate, milk chocolate or white chocolate fan… we have an Instant […]

3 ways with potatoes for #NationalPotatoDay

The humble spud, the nations favourite vegetable and most versatile cooking ingredient. Roast them, bake them, fry them, mash them, spiralize them… you name it, the trusty potato can do the job!  They are loved so much, there’s a whole day dedicated to them! Celebrate #NationalPotatoDay with these alternative potato recipes that you can make […]

6 Sous Vide Recipes … that aren’t meat!

Sous Vide (pronounced sue-veed) meaning “under vacuum” in French, is a cooking technique that involves vacuum sealing food in a bag, and cooking at a precise temperature water bath. No other technique compares to the consistent results achieves with Sous Vide, cooking food to the exact level of doneness, without fail time and time again. […]

Euros party

The ultimate snacks for your EURO 2020 Final Party!

It’s coming home, It’s coming home, It’s coming, Football’s coming home! Grab your guests, your Instant Appliance, google the offside rule and get ready for hosting your Euros Final party!   Don’t miss a second of the action this Sunday with these sharing recipes that can be made quickly and easily in your Instant Pot […]


Your #NationalVegetarianWeek Menu

10th-16th May… Hello National Vegetarian Week! Feel like going veggie for a week but need some recipe inspo? We have you covered.  7 delicious recipes for 7 days of the week, that you can make in your Instant Pot or Vortex Air Fryer to keep you inspired to eat veggie! Check out our #NationalVegetarianWeek menu […]